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Friday July 17 would be a good day to skip out of work early and come to KitchenArts. We're going to hit the Copley Square Farmer's Market with local food blogger and teacher Leah Bloom. Leah will help us make some fresh selections and then we'll head back to KitchenArts to prepare a few choice raw food recipes. Tentative ideas include bruschetta, gazpacho, and...whatever's available after all the rain? We'll also have more treats from the Boston Cheese Cellar, plus beer and wine. Meet at KitchenArts at 2:30 if you'd like to go on the market trip, or come in around 4 for the preparation and snacking! We'll be at it until 7pm and hope to see you there.
Leah Bloom blogs about sustainable food in the Boston area, here's her Examiner column. She's an expert on sustainable foods and teaches cooking classes at the BCAE. Leah is also the founder of Leah Bloom Communications, a green marketing and communications consultancy.
